Hygienic Design Seminar

Join us for a 90-minute seminar to explore the latest innovations and solutions for
issues with your food and beverage plant. Industry expert, Mark Gmitro,  will be educating you on designing for reliability in harsh environments. He will be highlighting new food industry products, reviewing the most current standards and regulations, educating you on keeping your plants run time up, and discussing next-step training options, so that you can have the most efficient plant possible.